Chicken Casserole
카테고리: Chicken
재료
- 2 c. diced, cooked chicken
- 1 c. chopped celery
- 1 c. cooked rice
- 1 can cream of chicken soup
- 3/4 c. mayonnaise
- 1 c. chopped pecans
- 1/2 c. melted butter
- 1 diced onion
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 331kcal칼로리
- 5.6g단백질
- 2.0g지방
- 71.0g탄수화물
- 8.0g당류
- 3.5g섬유질
- 10.82g나트륨
설명
1. Mix all ingredients together in buttered casserole dish. Sprinkle grated cheese over top of casserole.
2. Bake at 350° until bubbly, at least 1 hour.
3. Makes 4 to 6 servings.
