Chicken Casserole
카테고리: Chicken
재료
- 4 skinned, boneless chicken breasts, cut into bite-size pieces
- 1 can cream of chicken soup
- 1/4 c. water or white wine
- 1 (4-oz.) can diced chiles
- 2 c. Pepperidge Farms Herb seasoned dressing
- Grated or sliced white cheese
- Butter
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 331kcal칼로리
- 5.6g단백질
- 2.0g지방
- 71.0g탄수화물
- 8.0g당류
- 3.5g섬유질
- 10.82g나트륨
설명
1. Mix soup, water or wine and diced chiles.
2. Place chicken in 13 x 9 baking dish.
3. Layer with cheese and soup mix.
4. Sprinkle top with dressing.
5. Drizzle melted butter over all.
6. Bake at 350 degrees for 50 minutes or until chicken is done.
