Chicken Casserole
카테고리: Chicken
재료
- 4 c. cooked chicken
- 1 c. chopped celery
- 1 c. cooked rice
- 3/4 c. mayonnaise
- 1 can cream of chicken soup
- 1 Tbsp. lemon juice
- 3 Tbsp. chopped onion
- 3 hard-boiled eggs
- 1 can water chestnuts (optional)
- 3/4 to 1 stick butter
- 1/2 c. slivered almonds (optional)
- 1 c. crushed corn flakes
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 331kcal칼로리
- 5.6g단백질
- 2.0g지방
- 71.0g탄수화물
- 8.0g당류
- 3.5g섬유질
- 10.82g나트륨
설명
1. Mix first nine ingredients.
2. Saute 5 minutes butter, almonds and corn flakes.
3. Bake at 350° for 35 minutes.
4. Makes 4 to 6 servings.
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