Chicken Casserole
카테고리: Chicken
재료
- 3 chicken breasts
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 stick butter
- 2 boxes Stove Top stuffing
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 331kcal칼로리
- 5.6g단백질
- 2.0g지방
- 71.0g탄수화물
- 8.0g당류
- 3.5g섬유질
- 10.82g나트륨
설명
1. Boil the chicken and the stick of butter for 30 minutes, or until chicken is tender.
2. Pull chicken into small pieces, then mix them with the stuffing and soups.
3. Use 1 cup of the broth from the pot you boiled the chicken in and put it with the other ingredients.
4. Put in a 13 x 9-inch cake pan and bake for 30 minutes at 350°.
5. Add salt and pepper for taste.
