Chicken Casserole
재료
- 2 boxes chicken Stove Top stuffing
- 4 chicken breasts
- 2 cans cream of chicken soup
- 1 (8 oz.) pkg. Mozzarella cheese, shredded
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 331kcal칼로리
- 5.6g단백질
- 2.0g지방
- 71.0g탄수화물
- 8.0g당류
- 3.5g섬유질
- 10.82g나트륨
설명
1. Boil chicken.
2. Use water from boiled chicken to make stuffing (use amount indicated).
3. After stuffing is done, spread on bottom of 9 x 13-inch pan.
4. Add both cans of soup (don't dilute), spread evenly over stuffing.
5. Break up chicken and put evenly over soup. Add cheese on top of chicken.
6. Bake at 400° for 25 minutes until cheese is melted.
