Chicken Casserole
카테고리: Chicken
재료
- 4 large chicken breasts
- 1 pkg. Pepperidge Farm corn bread stuffing
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 1 stick margarine
- 1 c. milk
- 1 c. chicken broth
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 331kcal칼로리
- 5.6g단백질
- 2.0g지방
- 71.0g탄수화물
- 8.0g당류
- 3.5g섬유질
- 10.82g나트륨
설명
1. Boil chicken until tender.
2. Cool and debone.
3. Mix milk, celery soup
4. and chicken
5. soup. Add
6. 1 cup chicken broth to mixture. Melt
7. margarine
8. and
9. stir into corn bread stuffing. In
10. a large dish put a layer of crumbs, a layer of chicken and soup mixture. Put another layer of crumbs, a layer of chicken and
11. soup mixture.
12. Top
13. with
14. crumbs and bake at 350° for 45 minutes to 1 hour.
