Cheesy Chicken Casserole
재료
- 2 (10 oz.) pkg. frozen broccoli spears, thawed
- 2 c. milk
- 2 (8 oz.) pkg. cream cheese
- 1/2 tsp. salt
- 1/2 tsp. garlic salt
- 1 1/2 c. grated Parmesan cheese
- 10 to 12 slices cooked chicken or turkey
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 152kcal칼로리
- 6.21g단백질
- 6.9g지방
- 15.17g탄수화물
- 0.69g당류
- 0.69g섬유질
- 1.19g나트륨
설명
1. Cut broccoli spears into bite size pieces and place in bottom of greased crock-pot.
2. In saucepan, blend milk, cream cheese, salt, garlic salt and Parmesan cheese over low heat until melted and smooth.
3. Pour one cup over broccoli; top with sliced chicken. Pour remaining sauce over chicken.
4. Cover and cook on low 4 to 6 hours.
5. Serves 4 to 6.