Cheese Grits
요리: Southern
재료
- 6 oz. tube sharp cheese
- 6 oz. tube garlic cheese
- 4 c. water
- 1 tsp. salt
- 1 c. grits
- 1/4 c. butter
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 357kcal칼로리
- 7.14g단백질
- 5.36g지방
- 0.0g당류
- 3.57g섬유질
- 4.2g나트륨
설명
1. Slice or tear cheese into small pieces.
2. Bring salted water to boil; slowly add grits.
3. Bring to second boil, reduce heat and cook over medium heat for 4 to 5 minutes, stirring.
4. Add cheese and butter to grits, stirring until cheese melts.
5. Pour into ungreased casserole.
6. Bake uncovered at 350° for 30 minutes.
