Caramel Corn
재료
- 1 (14 oz.) pkg. caramels
- 1/4 c. milk
- 2 qt. popped popcorn
Advertisement
설명
1. Combine caramels and milk in top of a double boiler.
2. Heat over boiling water until smooth and creamy.
3. Stir occasionally; remove from heat.
4. Drizzle over popcorn.
Advertisement
