Borscht
카테고리: Chicken
재료
- 4 to 6 chicken thighs and legs
- 1 c. dry beans
- 1 can sliced beets
- 1/2 stick margarine (1/4 c.)
- 1 large green pepper
- 1 large onion
- 1 large carrot
- 1/2 head cabbage
- 5 to 7 potatoes
- 1/2 bunch fresh parsley
- 2 cloves garlic
- salt
- 1 c. tomato juice
- 3 bay leaves
- sour cream or mayo (optional)
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 55kcal칼로리
- 2.7g단백질
- 2.4g지방
- 5.0g탄수화물
- 2.6g당류
- 1.0g나트륨
설명
1. Fill big pot with hot water.
2. Put in chicken and dry beans. Pour in beet juice from can.
3. Cut beets into narrow strips and add to water before it boils.
4. Bring to boil and cook 1 hour.
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