Beef Roast

Name: Beef Roast
Ingredients: 3 lb. beef shoulder roast; 1 large onion; 4 carrots, cut up; 4 large potatoes; 3 sticks celery

카테고리: Beef

재료

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

1. Put beef shoulder in pan; heat oven to 400°.

2. Peel onion and cut up; cut up carrots.

3. Peel and cut up potatoes. Wash and cut up celery stick.

4. Put in large pan and cover with Reynolds wrap and cook for 3 1/2 hours.