Beef Jerky
재료
- 4 Tbsp. barbecue sauce
- 4 Tbsp. A.1. steak sauce
- 1 Tbsp. smoke flavor
- 1 Tbsp. salt
- 1 1/2 Tbsp. brown sugar
- 3/4 Tbsp. black pepper
- 1 Tbsp. soy sauce
- 1 Tbsp. m.s.g.
- 1 Tbsp. Tabasco sauce
- 3 lb. sliced meat
Advertisement
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 253kcal칼로리
- 35.0g단백질
- 3.5g지방
- 20.0g탄수화물
- 18.0g당류
- 5.0g나트륨
설명
1. Mix in a plastic bag; seal and put into refrigerator.
2. Next day, mix again.
3. Following day, mix and leave bag open in refrigerator.
4. The next day, spread out on cookie sheets and put into oven.
5. For electric ovens, cook on warm approximately 12 hours.
6. For gas ovens, leave in oven with just pilot light for approximately 24 hours.
Advertisement