Apple Crunch
카테고리: Breakfast
재료
- 3 medium apples, pared and sliced
- 1/4 c. packed brown sugar
- 1/3 c. melted margarine
- 3/4 c. flour
- 3/4 c. white sugar
- 1/4 tsp. salt
- 1/4 tsp. cinnamon
- 1 egg
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 427kcal칼로리
- 8.5g단백질
- 18.0g지방
- 49.0g탄수화물
- 9.8g당류
- 18.0g섬유질
- 0.05g나트륨
설명
1. Mix apples with brown sugar in baking pan and set aside.
2. Mix flour, sugar, salt and cinnamon; set aside.
3. Beat egg.
4. Mix with flour mixture.
5. Spread over fruit.
6. Pour margarine over top.
7. Bake at 375° for about 45 minutes until lightly browned.
8. Serve warm.
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