Vegetable Casserole
カテゴリ: Vegetarian
料理: French
材料
- 1 can French-style green beans
- 1 can whole kernel corn
- 1 medium onion, diced
- 1 c. grated Cheddar cheese
- 8 oz. sour cream
- 1 can cream of chicken or mushroom soup
- 1 tube Ritz crackers, crushed
- 1 stick butter or margarine, melted
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 70kcalカロリー
- 2.4gたんぱく質
- 2.9g脂肪
- 7.8g炭水化物
- 1.4g糖質
説明
1. Drain beans and corn; layer in bottom of oven-safe baking dish.
2. Add salt and pepper to taste.
3. Mix onion, cheese, sour cream and soup in separate bowl.
4. Pour over vegetables and spread to edges of dish.
5. Mix crackers and butter.
6. Crumble over top of soup mixture.
7. Bake, uncovered, at 350° for 35 to 45 minutes or until crackers brown and mixture is bubbly.
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