Taco Dip

カテゴリ: Sauce

料理: Mexican

材料

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. mayonnaise or salad dressing
  • 8 oz. mild taco sauce
  • 2 to 4 thinly sliced green onions
  • 1/2 green pepper, chopped
  • 1 tomato, chopped
  • 1 c. Mozzarella cheese
  • 1 c. Cheddar cheese
  • 1/2 c. black olives (optional)
  • tortilla chips

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 167kcalカロリー
  • 10.0gたんぱく質
  • 11.67g脂肪
  • 6.67g炭水化物
  • 1.0g糖質

説明

1. Mix together cream cheese and mayonnaise.

2. Spread on to a large platter or two dinner plates.

3. Freeze for 15 minutes. Spread taco sauce evenly on top.

4. Layer remaining ingredients in the written order.

5. Serve with tortilla chips.

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