Sweet Sour Spareribs
材料
- 4 lb. spareribs
- flour (to coat ribs)
- 5 + cloves garlic
- 2 slices ginger root
- 3/4 c. brown sugar
- 1/4 c. shoyu
- 1/3 c. cider vinegar
- dash of ajinomoto and black pepper
- 1 small can crushed pineapple
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 364kcalカロリー
- 0.0gたんぱく質
- 0.0g脂肪
- 90.9g炭水化物
- 72.7g糖質
- 9.32g塩分
説明
1. Lightly coat spareribs with flour.
2. Fry with ginger and garlic.
3. In separate pot, combine the rest of the ingredients except for the pineapple.
4. Bring to a boil.
5. Add the ribs and simmer until tender.
6. Last 10 minutes of cooking, add the pineapple.
