Scalloped Potatoes
カテゴリ: Seafood
材料
- 8 to 10 potatoes
- 1 can cream of chicken soup
- 1 stick butter
- 1 can water
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 150kcalカロリー
- 5.0gたんぱく質
- 10.71g脂肪
- 10.0g炭水化物
- 1.43g糖質
- 0.71g食物繊維
- 1.68g塩分
説明
1. Peel potatoes and slice; put in 2-quart casserole dish.
2. Stir in cream of chicken soup and 1 can of water.
3. Slice butter and put on top of potatoes.
4. Bake at 350° for 1 to 1 1/2 hours.
