Polish Sausage And Lentils

カテゴリ: Pork

材料

  • 1 c. rinsed lentils
  • 2 Tbsp. vegetable oil
  • 2 medium onions, chopped
  • 3 cloves
  • 1 medium can tomatoes
  • 2 lb. Polish sausage
  • 1 tsp. sugar
  • 1/2 tsp. pepper
  • salt to taste
  • 1 bay leaf

説明

1. Rinse lentils.

2. Put in large saucepan with salted water to cover and cook over low heat for about 20 minutes or until tender and still holding shape.

3. Drain and reserve liquid.

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