Microwave Caramel Corn
材料
- 3 qt. popped corn (1/2 c. kernels)
- 1 1/2 c. peanuts (optional)
- 1 c. packed brown sugar
- 1 stick margarine
- 1/4 c. light corn syrup
- 1/2 tsp. salt
- 1/2 tsp. baking soda
説明
1. Pop corn in air popper.
2. Place popcorn and peanuts in double brown grocery bag; set aside.
3. Combine sugar, butter, syrup and salt in glass bowl.
4. Microwave on High 3 to 4 minutes, stirring after each minute, until mixture boils.
5. Microwave 2 minutes more. Stir in soda.
6. Pour syrup mixture over popcorn in bag.
7. Close bag; shake well.
8. Microwave 1 1/2 minutes on High; shake. Microwave 1 1/2 minutes on High; shake.
9. Pour into roasting pan. Cool to separate.
