Mexican Chicken Casserole
材料
- 3/4 c. hot water
- 2 Tbsp. margarine, cut small
- 2 c. Stove Top dressing or cornbread
- 3/4 c. salsa
- 4 chicken breasts, halved
- 1/2 c. (2 oz.) shredded Jack cheese
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 145kcalカロリー
- 9.69gたんぱく質
- 4.41g脂肪
- 11.01g炭水化物
- 0.44g糖質
- 3.1g食物繊維
- 0.74g塩分
説明
1. Put water and margarine in 12 x 8-inch pan.
2. Melt.
3. Stir in Stove Top and 1/4 cup salsa.
4. Arrange chicken over dressing.
5. Pour rest of salsa on top.
6. Cover with foil.
7. Bake 30 minutes.
8. Remove foil and sprinkle with cheese.
9. Bake 5 more minutes or until cheese melts.
