Fried Whitefish(Modern)
カテゴリ: Seafood
材料
- 2 lb. whitefish
- 1 tsp. salt
- 2 eggs
- 1/2 c. flour
- 1/4 c. cornmeal
- 1/4 c. bread crumbs
- lard
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説明
1. Beat eggs.
2. Salt fish and dip into eggs.
3. Mix flour, cornmeal and bread crumbs for breading.
4. Dip fish in breading.
5. Fry in hot lard for 4 to 5 minutes on each side.
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