Easy Fruit Cobbler

材料

  • 1 cube margarine
  • 1 c. sugar
  • 1 c. self-rising flour
  • 1 c. milk
  • 2 c. fruit, sweetened with sugar to taste

説明

1. Melt butter in 8-inch square pan.

2. Mix sugar, flour and milk by hand.

3. Pour batter over melted butter.

4. Pour fruit into middle of batter in pan.

5. Bake at 350° until brown on top.

6. Serve warm with ice cream.

7. Double this amount to make 9 x 13-inch pan.

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