Easy Chicken 'N Dumplings

カテゴリ: Chicken

材料

  • 1 qt. chicken broth (with some chicken)
  • 2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • milk

説明

1. Heat broth.

2. Thicken broth as

3. thin

4. gravy.

5. Mix flour, baking powder and salt.

6. Add milk as

7. for drop biscuits.

8. Drop onto boiling broth.

9. Put lid on.

10. Cook about 10 to 15 minutes.

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