Crusty Curried Chicken

カテゴリ: Chicken

料理: Indian

材料

  • 2 pkg. chicken breast halves
  • 1/4 c. shortening
  • 1/4 c. butter or margarine
  • 1 c. Bisquick baking mix
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/8 tsp. curry powder

説明

1. Heat oven to 425°.

2. Wash chicken and pat dry.

3. In oven, melt butter and shortening in baking pan.

4. Mix Bisquick and seasonings in plastic bag.

5. Shake 2 or 3 pieces at a time in bag to coat thoroughly.

6. Place chicken skin side down in single layer in pan. Bake 40 minutes.

7. Reduce oven temperature to 375°.

8. Turn chicken; bake 20 minutes longer.

9. Serves 6.

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