Crock-Pot Chicken
カテゴリ: Chicken
材料
- 6 chicken breasts
- 1 can mushroom soup
- 1/2 c. sour cream
- paprika
- salt and pepper
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 4800kcalカロリー
- 0.0gたんぱく質
- 0.0g脂肪
- 1200.0g炭水化物
- 400.0g糖質
- 0.0g食物繊維
- 0.4g塩分
説明
1. Remove skin from chicken; rinse.
2. Sprinkle with paprika, salt and pepper.
3. Place chicken in a crock-pot.
4. Stir together soup and sour cream; spoon over chicken.
5. Cook on low 8 to 9 hours.
6. The "natural" gravy is delicious spooned over rice.
7. (May be cooked on high for half the time, but don't add the sour cream until the last 30 minutes.)
