Chicken Casserole
カテゴリ: Chicken
材料
- 1 fryer, boiled and deboned
- 1 can onion soup
- 2 cans broth from chicken
- 1 stick margarine
- 1 1/2 c. rice (regular, raw)
- salt and pepper
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 331kcalカロリー
- 5.6gたんぱく質
- 2.0g脂肪
- 71.0g炭水化物
- 8.0g糖質
- 3.5g食物繊維
- 10.82g塩分
説明
1. Wash and drain rice, then put in bottom of casserole.
2. Pour soup and broth over it.
3. Put in chicken and margarine.
4. Bake, uncovered, at 350° for 1 1/2 hours.
5. Use large square casserole.
