Chicken And Dressing
カテゴリ: Sauce
材料
- 5 c. corn bread
- 6 slices bread
- 4 to 6 eggs
- 2 c. chopped celery
- 1 1/2 c. shallots with tops, cut fine
- 1/2 c. chopped onion
- 1/4 c. butter
- 4 tsp. salt
- 2 tsp. black pepper
- 1 tsp. sage (optional)
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 112kcalカロリー
- 6.86gたんぱく質
- 1.49g脂肪
- 16.9g炭水化物
- 9.61g糖質
- 1.41g食物繊維
- 1.04g塩分
説明
1. Cook medium-sized hen.
2. Cool and debone.
3. To broth, mix corn bread and bread.
4. Saute celery, shallots and onions in butter until done, but not brown.
5. Add to broth mixture.
6. Add seasonings to taste.
7. Add beaten eggs.
8. Be sure mixture is moist.
9. If you need more broth, add 1 can chicken broth.
10. Pour into greased Dutch oven and cook at 350° until slightly brown or as desired.
