Broccoli Casserole
カテゴリ: Vegetarian
料理: Chinese
材料
- 2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
- 1 (16 oz.) can English peas, drained
- 1 (16 oz.) can Chinese vegetables, drained
- 1 c. water chestnuts, sliced
- 1 c. sharp cheese, grated
- 1 c. mayonnaise
- 1 (10 oz.) can mushroom soup
- 1 small onion, grated
- Ritz crackers, crushed
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 104kcalカロリー
- 4.86gたんぱく質
- 6.94g脂肪
- 5.56g炭水化物
説明
1. Cook cheese, mayonnaise and mushroom soup over low heat until cheese melts.
2. Add onion.
3. Place cooked broccoli in bottom of baking dish.
4. Sprinkle with peas, Chinese vegetables and water chestnuts.
5. Cover with soup mixture.
6. Top with cracker crumbs. Bake at 350° for 30 to 40 minutes.
