Beef And Broccoli Stir-Fry

カテゴリ: Beef

料理: Asian

材料

  • 3/4 lb. boneless beef sirloin or top round steak
  • 2 Tbsp. vegetable oil
  • 2 c. broccoli flowerets
  • 1 medium onion, cut into wedges
  • 1/8 tsp. garlic powder
  • 1 can Campbell's cream of broccoli soup
  • 1/4 c. water
  • 1 Tbsp. soy sauce

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 115kcalカロリー
  • 7.93gたんぱく質
  • 7.93g脂肪
  • 4.41g炭水化物
  • 1.76g糖質
  • 1.8g食物繊維
  • 1.06g塩分

説明

1. Slice beef across the grain into thin strips.

2. Heat oil in skillet; cook beef until browned, stirring often.

3. Remove beef from skillet.

4. In remaining 1 tablespoon hot oil, cook broccoli and onion with garlic powder until tender-crisp, stirring often. Add soup, water and soy.

5. Heat to boiling.

6. Return beef to skillet.

7. Heat through, stirring occasionally.

8. Serve over rice. Serves 4.

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