Barbecue Potatoes
材料
- 4 large thin sliced potatoes
- 1 small chopped onion
- 3/4 c. milk
- 3/4 c. evaporated milk
- 1 Tbsp. butter
- 1 Tbsp. ketchup
- 1/2 tsp. Worcestershire sauce
- dash of Tabasco
- 1/4 lb. (12 slices) American cheese
- 1 bay leaf
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 502kcalカロリー
- 4.8gたんぱく質
- 26.0g脂肪
- 61.3g炭水化物
- 3.9g糖質
- 2.0g塩分
説明
1. Put layer of potatoes in baking dish, sprinkle with chopped onion and salt and pepper. Lay slices of cheese over them. Repeat.
2. Mix ketchup, milk, butter and sauces together and pour over potato layers.
3. Place bay leaf on top.
4. Cover and bake at 350° to 375° for 1 1/2 hours.
5. Remove bay leaf before serving.
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