Zucchini Muffins
Catégorie: Dessert
Ingrédients
- 3 eggs
- 1 c. oil
- 1 c. sugar
- 1 tsp. vanilla
- 2 1/2 c. grated zucchini
- 3 c. flour
- 1 tsp. cinnamon, nutmeg and cloves
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 1 c. nuts (optional)
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 211kcalCalories
- 7.02gProtéines
- 7.02gGras
- 36.84gGlucides
- 19.3gSucres
- 5.26gFibres
- 1.02gSel
Instructions
1. Beat eggs until foamy.
2. Add oil, sugar and vanilla.
3. Stir in zucchini.
4. Mix in dry ingredients.
5. Pour into greased and floured cupcake tin.
6. Bake at 325° for 1/2 hour.
7. Makes 1 dozen.
