White Chocolate Chip Cookies
Catégorie: Dessert
Ingrédients
- 2 c. flour
- 1 tsp. salt
- 1 tsp. soda
- 1 c. margarine
- 1 1/2 c. sugar
- 1 egg
- 1 tsp. vanilla
- 1 c. nuts (pignon nuts)
- 1 (12 oz.) pkg. white chocolate chips
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 389kcalCalories
- 6.4gProtéines
- 18.0gGras
- 50.4gGlucides
- 30.7gSucres
- 0.2gSel
Instructions
1. Combine flour, salt and soda.
2. Cream the butter and sugar. Beat in egg and vanilla. Stir in nuts and chips (dough is stiff). Make small balls and flatten either with fingers or fork.
3. Bake at 350° about 13 minutes or until golden in color. Do not overbake. They will start to flatten out a little.
