Tiramisu Mousse

Catégorie: Dessert

Source ↗

Ingrédients

  • 1 cup mascarpone cheese
  • ¾ cup granulated sugar
  • ¼ cup espresso, cooled
  • 2 egg yolks, beaten
  • 1 cup whipping cream, whipped to soft peaks
  • Cocoa powder

Instructions

1. Combine mascarpone cheese, sugar, espresso, and eggs. Set aside.

2. Gently fold in the whipped cream.

3. Chill until set. Before serving, dust with cocoa powder.

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