Taco Salad
Ingrédients
- 1 lb. ground beef
- 1 (2 oz.) pkg. taco sauce mix
- 3/4 lb. processed cheese
- 1/3 c. Ro-Tel tomatoes and green chilies
- 3/4 head lettuce, shredded
- 2 tomatoes, chopped
- 1/2 medium onion, chopped
- 1 (6 oz.) pkg. corn chips
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 506kcalCalories
- 1.4gProtéines
- 50.0gGras
- 14.0gGlucides
- 12.0gSucres
- 0.4gFibres
- 2.0gSel
Instructions
1. Prepare taco filling with ground beef and taco sauce mix according to package directions. Melt cheese with tomatoes and green chilies.
2. Mix shredded lettuce, tomatoes, meat and 1/4 of the corn chips in a salad bowl.
3. Pour cheese mixture over top with remaining corn chips.
4. Serve immediately.
5. Serves 4.
