Sweet Potato Pudding
Catégorie: Dessert
Ingrédients
- 2 c. mashed sweet potatoes
- 1/4 c. melted butter
- 1 c. sugar
- 2 eggs, slightly beaten
- 1/4 tsp. nutmeg
- 1/4 tsp. cinnamon
- 1/8 tsp. cloves
- 1/2 c. Carnation
- 1/2 c. water
- 1/2 c. coconut
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 387kcalCalories
- 2.3gProtéines
- 15.8gGras
- 58.5gGlucides
- 27.0gSucres
- 0.7gFibres
- 0.39gSel
Instructions
1. Use canned sweet potatoes, drained.
2. Mix all ingredients together except coconut. Bake at 375° for 35 minutes.
3. Remove from oven and sprinkle with coconut. Return to oven and brown.
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