String Pie

Catégorie: Dessert

Cuisine: Italian

Ingrédients

  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1/4 c. chopped green onion
  • 1 jar spaghetti sauce
  • 8 oz. spaghetti, cooked and drained
  • 1/3 c. grated Parmesan cheese
  • 2 eggs, beaten
  • 2 tsp. butter
  • 1 c. cottage cheese
  • 1/2 c. shredded Mozzarella cheese

Instructions

1. Cook beef, onion and green pepper in large skillet over medium-high heat until meat is brown, stirring to separate meat; drain fat.

2. Stir in spaghetti sauce, mix well.

3. Combine Parmesan cheese, eggs and butter in large bowl; mix well.

4. Place in bottom of 13 x 9-inch pan; spread cottage cheese over top.

5. Pour sauce mixture over cottage cheese.

6. Sprinkle Mozzarella over top.

7. Bake in preheated 350° oven until cheese melts, about 20 minutes.

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