Squash Pie(Sugarless)

Name: Squash Pie(Sugarless)
Cuisine: Asian
Ingredients: 1 c. dates, chopped; 1/3 c. water; 1 egg white, beaten until foamy; 2/3 c. squash; 1/4 tsp. salt; 1/2 tsp. cinnamon; 1/8 tsp. ginger; 1/8 tsp. cloves

Catégorie: Dessert

Cuisine: Asian

Ingrédients

1 c. dates, chopped
1/3 c. water
1 egg white, beaten until foamy
2/3 c. squash
1/4 tsp. salt
1/2 tsp. cinnamon
1/8 tsp. ginger
1/8 tsp. cloves

Instructions

1. Heat and stir dates and water.

2. Cook until smooth.

3. Put dates, egg white, squash, spices and milk into blender and process until smooth.

4. Pour into unbaked 9-inch pie pastry and bake at 400° for 15 minutes, then at 350° for 20 minutes.

Squash Pie(Sugarless)

Ingrédients

Instructions

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