Spiced Fruit Salad

Catégorie: Salad

Ingrédients

  • 1/2 c. canned pineapple chunks (reserve 1/3 c. juice)
  • 1 cinnamon stick
  • 1/2 tsp. rum extract
  • 3/4 c. sliced fresh strawberries
  • 1/2 c. canned sliced peaches
  • 1/2 c. cantaloupe balls

Instructions

1. In saucepan over medium heat, heat pineapple juice and cinnamon stick to boiling.

2. Reduce heat.

3. Cover and cook about 5 minutes. Remove cinnamon stick.

4. Add rum extract.

5. In medium bowl, mix strawberries, peaches, cantaloupe and pineapple.

6. Pour pineapple juice over fruit and toss.

7. Refrigerate.

8. Makes 4 (1/2 cup) servings.

9. Refreshing diet food.

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