Sandies
Ingrédients
- 1 c. butter
- 1/3 c. sugar
- 2 tsp. water
- 2 tsp. vanilla
- 2 c. flour
- 1 c. nuts
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 548kcalCalories
- 3.23gProtéines
- 32.26gGras
- 61.29gGlucides
- 22.58gSucres
- 0.0gFibres
- 0.89gSel
Instructions
1. Cream butter and sugar.
2. Add remaining ingredients.
3. Mix well and chill 2 hours.
4. Roll into balls.
5. Bake at 325° for 20 minutes. Let cookies cool and roll into powdered sugar.
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