Pound Cake
Catégorie: Dessert
Ingrédients
- 2 c. sugar
- 1 c. shortening
- 6 eggs
- 2 c. plain flour
- 1/2 tsp. salt
- 3 Tbsp. lemon juice
- 1 tsp. vanilla flavoring
Instructions
1. Preheat oven to 325°.
2. Cream together sugar and shortening. Add eggs, one at a time, beat well.
3. Add flour, one tablespoon at a time.
4. Beat well.
5. Beat in salt, lemon juice and vanilla flavoring; beat well.
