Potato And Cheese Pie

Name: Potato And Cheese Pie
Ingredients: 3 eggs; 1 tsp. salt; 1/4 tsp. pepper; 2 c. half and half; 3 c. potatoes, shredded coarse; 1 c. Cheddar cheese, coarsely shredded; 1/3 c. green onions

Catégorie: Dessert

Ingrédients

3 eggs
1 tsp. salt
1/4 tsp. pepper
2 c. half and half
3 c. potatoes, shredded coarse
1 c. Cheddar cheese, coarsely shredded
1/3 c. green onions

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

260kcalCalories
7.1gProtéines
15.3gGras
22.9gGlucides
1.4gSucres
1.4gFibres
1.0gSel

Instructions

1. Beat eggs, salt and pepper until well blended.

2. Stir in half and half, potatoes and onions.

3. Pour into well-greased 8-inch baking dish.

4. Bake in a 400° oven for 35 to 40 minutes, or until knife inserted in center comes out clean and potatoes are tender. Cool on rack 5 minutes; cut into squares.

5. Makes 4 large servings.