Pineapple Pie - Nana'S Secret Recipe
Catégorie: Dessert
Ingrédients
- 1 (16 oz.) can crushed pineapple
- 1 egg
- 1 c. sugar
- 2 Tbsp. flour
- 2 (8-inch) pie crusts
Instructions
1. Combine pineapple and juice, egg, sugar and flour in a saucepan; stir over medium heat until thickened.
2. Pour into pie crust and cover with second crust.
3. Bake at 375° until top crust is browned (approximately 45 minutes).
