Pineapple Cheesecake
Catégorie: Dessert
Ingrédients
- 2 boxes cream cheese
- 8 oz. whipping cream
- 8 oz. sour cream
- 2 Tbsp. vanilla
- 1 Tbsp. lemon juice
- 1 1/4 c. sugar
- 4 eggs, slightly beaten
- 1 can crushed pineapple, well drained
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 300kcalCalories
- 3.2gProtéines
- 18.91gGras
- 29.6gGlucides
- 0.6gSucres
- 18.33gFibres
- 0.34gSel
Instructions
1. Mix it all together.
2. Add eggs; beat lightly again.
3. Grease pan with butter and dust with graham crackers.
4. Cook at 300° for 57 minutes or until surface is 1/2 set.
