Pimento "Cheese" Spread
Catégorie: Dessert
Ingrédients
- 1 c. cashew pieces
- 1 c. water
- 1/2 tsp. salt
- 1/2 tsp. onion powder
- 1/4 tsp. garlic powder
- 1/2 c. pimento and juice
- 2 tsp. fresh lemon juice
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 467kcalCalories
- 13.33gProtéines
- 43.33gGras
- 3.33gGlucides
- 0.0gSucres
- 0.0gFibres
- 1.42gSel
Instructions
1. Blend cashews, salt and water until very smooth.
2. Put in a pan and cook, stirring constantly, until it thickens.
3. Return to blender and blend garlic powder, pimento, onion powder, a pinch of thyme and lemon juice.
4. If used in another recipe, use raw.
5. If used as a sauce, return to stove and cook until bubbly, about 5 minutes, on low to medium heat.
