Pear Cobbler
Ingrédients
- 1 qt. pears
- 24 pkg. Equal
- 1/8 tsp. nutmeg
- 2 Tbsp. cornstarch
- 1 c. water
- 3/4 stick butter
Advertisement
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 46kcalCalories
- 4.58gProtéines
- 0.83gGras
- 5.0gGlucides
- 5.0gSucres
- 0.0gFibres
- 0.13gSel
Instructions
1. Mix all ingredients except cornstarch.
2. Heat until pears are tender.
3. Thicken with cornstarch.
4. Pour into casserole type baking dish.
5. Cover with dough.
Advertisement
