Peanut Butter Chocolate Squares
Catégorie: Dessert
Ingrédients
- yellow cake mix
- 2 eggs
- 1/2 c. butter or oleo
- 1 c. peanut butter
- 2 Tbsp. butter or oleo
- 1 c. chocolate chips
- 1 can Eagle Brand milk
- 1 butter pecan frosting mix
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 438kcalCalories
- 20.83gProtéines
- 20.83gGras
- 45.83gGlucides
- 25.0gSucres
- 6.25gFibres
- 0.0gSel
Instructions
1. Mix together cake mix, eggs, butter and peanut butter.
2. Press 2/3 into 9 x 13-inch pan.
3. Heat to melt the butter, chocolate chips and milk.
4. Remove from heat and add frosting mix.
5. Pour on top of mixture; add the remaining crumble mix on top.
6. Bake at 350° for 25 minutes.
