Pancakes (Vegan)

Pancakes (Vegan)

Catégorie: Breakfast

Source ↗

Ingrédients

  • 1 cup flour
  • 2 teaspoons baking powder
  • 2 teaspoons white granulated sugar
  • 1 teaspoon salt
  • 1 cup soy milk
  • vegetable oil

Instructions

1. Mix all dry ingredients: flour, baking powder, sugar, and salt.

2. Mix soy milk into the dry ingredients.

3. Heat a griddle until water sprinkled on it quickly evaporates. Spread a thin film of oil on the griddle.

4. Pour pancake batter on griddle to form 4- to 5-inch circles. Bubbles should start forming.

5. When the underside is light brown, flip the pancake.

6. When the other side is light brown, serve.

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