Orange Slice Cake
Catégorie: Dessert
Ingrédients
- 1 c. butter
- 2 c. sugar
- 4 eggs
- 1 tsp. baking soda
- 3 1/2 c. Red Band plain flour
- 1 box dates, cut into small pieces
- 1 large bag orange slice candy, cut into small pieces
- 1 can Angel Flake coconut
- 2 c. nut meats
- 2 tsp. grated orange peel
- 1/2 c. buttermilk
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 484kcalCalories
- 4.08gProtéines
- 20.41gGras
- 70.75gGlucides
- 36.05gSucres
- 0.83gSel
Instructions
1. Cream butter and sugar; add eggs, one at a time.
2. Roll dates and nuts in 1/2 cup flour.
3. Add alternating with milk and coconut, fruit, nuts and orange slices.
4. Bake at 200° to 300° for 2 or 2 1/2 hours.
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