Molasses Sugar Cookies

Catégorie: Dessert

Ingrédients

  • 3/4 c. Crisco
  • 1 egg
  • 1/2 tsp. cloves
  • 2 tsp. soda
  • 1/2 tsp. salt
  • sugar
  • 1 c. sugar
  • 1/4 c. molasses
  • 2 c. all-purpose flour
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

  • 480kcalCalories
  • 4.0gProtéines
  • 22.0gGras
  • 68.0gGlucides
  • 34.0gSucres
  • 1.35gSel

Instructions

1. Cream shortening with 1 cup sugar until light and fluffy.

2. Add egg and molasses; mix well.

3. In separate bowl combine flour, soda, cinnamon, salt, ginger and cloves.

4. Add about 1/4 of dry mixture at a time to creamed mixture.

5. Mix until smooth after each addition.

6. Chill 1 hour.

7. Roll dough into 1-inch balls.

8. Roll in sugar.

9. Place 2 inches apart on ungreased cookie sheet.

10. Bake at 325° for 10 minutes.

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