Milky Way Cake

Catégorie: Dessert

Ingrédients

  • 8 large Milky Way candy bars
  • 2 c. sugar
  • 2 1/2 c. flour
  • 1 1/4 c. buttermilk
  • 1 c. oleo
  • 4 eggs
  • 1/2 tsp. vanilla
  • 1/2 tsp. soda
  • 1 c. chopped pecans

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

  • 395kcalCalories
  • 4.65gProtéines
  • 13.95gGras
  • 62.79gGlucides
  • 46.51gSucres
  • 2.3gFibres
  • 0.47gSel

Instructions

1. Cut or break up candy bars.

2. Melt candy and oleo together in the microwave.

3. Stir until smooth (small pieces may remain). Cool.

4. Sift flour and soda together.

5. In a mixing bowl, slowly add buttermilk to flour and beat well.

6. Add eggs, one at a time, beating well after each.

7. Add sugar, candy mixture and pecans. Beat well.

8. Pour into well-greased Bundt pan.

9. Bake at 350° for 1 hour and 10 minutes or until toothpick comes out clean.

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